The summer feels are inching closer, and we're gearing up for a whole new season of eats. Over the next few months,…
By Faiyaz Kara, Chloe Greenberg
In a city as food-forward as Orlando, it's expected that every passing year comes with its fair share of exciting new flavorful…
By Orlando Weekly Staff
The latest Michelin Awards ceremony touched down in Orlando to bestow upon restaurateurs and their establishments stars, nods and awards of all…
As Orlando continues its way through a year of gastronomic firsts — with new Hawaiian diners, French brasserie concepts, wagyu counters and…
By Chloe Greenberg
Orlando stepped out in its most vibrant red, white and blues for the 10-year anniversary of Orlando’s brew-fueled Beer ’Merica bash, celebrating…
We're just months into 2025, and Orlando and its surrounding neighborhoods have already been graced with plenty of new flavors and drinking…
Stereotypical Sunshine State restaurants are not hard to come by in Florida, and there are some especially impressive examples not far from…
St. Patrick's Day weekend is set to be filled with plenty of Irish-themed entertainment and Irish-inspired drinking in Orlando. And luckily for…
The City Beautiful is littered with unassuming (and sometimes unsightly) strip malls hosting plenty of Orlando's small businesses, and some of those…
Outdoor gastronomic extravaganza Brunch in the Park made its way back to Orlando with local bites, beverages and plenty of hungry Orlandoans…
From new lantern-lit theme park eateries to upscale Yucatán spots to sought-after bao bakeries, Orlando is in for a spring full of fresh…
Beer 'Merica brings brews, seltzers, canned cocktails, energy drinks, and — new this year — THC-infused beverages to beautiful Gaston Edwards Park…
By Monzon, Jaime
Get ready for a brunch lover’s dream! Join us on March 1, 2025, at Gaston Edwards Park, for Orlando’s premier brunch festival.…
We're nearing spring weather in Central Florida, and with no shortage of new restaurants popping up and old mainstays continuing to deliver,…
We're fast approaching the opening of Orlando's newest out-of-this-world theme park, which is also set to bring with it an abundance of…
By Camila Escobar
Orlando's dining-out scene is moving and changing, and the past couple of months have been no exception. This winter, the city has…
Orlando's ever-bustling culinary scene is no secret, which means some of the best spots for an impressive meal are usually some of…
Valentine's Day is fast approaching, which means it's time to make sure you're caught up on all things romantic dining in the…
Orlando is known for its flair in all things attractions, experiences, and most maybe most importantly, flavor — and there are some…
The Florida State Fair is back, and besides carnival rides and farm animals, a vast menu of over-the-top (often fried) gut bombs…
By Creative Loafing Tampa Bay staff
We're kicking off a new year with plenty to look forward to in the culinary world, and, as always, we can count…
Of all the food pieces I write for this fine publication, none burden me with as much agony as cataloging the most…
By Faiyaz Kara
Fast food chain KFC has unveiled its latest concept right here in Orlando, and its all about the tendies. Saucy, a "flavor-forward…
As Orlando's culinary scene continues to grow and change with each passing day, our trusted restaurant critic continues to eat his way…
Big new bites are on their way to Orlando, and we're keeping track of all of them. Authentic Italian pasta, "nonconformist" pizzas,…
As 2024 nears its end, we can't help but look back on all the tastiest accomplishments the city has seen this year.…
It's been a long year for Orlando's restaurant scene. While we've seen new culinary endeavors launched, Michelin nods handed out, and plenty…
It’s an extra special year for Disney World’s beloved holiday gingerbread displays. While the Grand Floridian Resort’s iconic gingerbread house celebrates its…
By Chelsea Zukowski
The holiday season is fast approaching, which very likely means you're gearing up to host visitors from colder climes. If you're looking…
As we barrel toward the fast-approaching end of 2024, Orlando Weekly is looking back at a year full of culinary happenings: Michelin…
